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J's Recipe Box

Steak Bites with Garlic Butter

5/15/2020

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Steak Bites with Garlic Butter
Ingredients:
  • 1 ¼ pounds sirloin steak, cut into small cubes
  • 1 Tbs olive oil
  • 2 Tbs butter
  • 2 tsp minced garlic
  • Salt and pepper to taste
  • 1 Tbs minced parsley
Instructions:
  1. Heat the olive oil in a large pan over high heat. Season the steak with salt and pepper to taste.
  2. Place the steak in the pan in a single layer; you may have to work in batches depending on the size of your pan. Cook for 3-4 minutes, stirring occasionally, until golden brown. Repeat with the remaining meat if needed.
  3. Add the butter and garlic to the pan; cook for 1-2 minutes, stirring to coat the meat in the sauce.
  4. Sprinkle with parsley and serve.
NOTE: If you don’t have sirloin, you can also use tenderloin, rib eye, or strip steak.
J's Notes: I have made these before. They are delish. They are great for both an appetizer or main dish.
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    Joan Warren

    Just a girl that loves to cook and make others happy with her creations.

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  • Home
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