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J's Recipe Box

Garlicky Roasted Broccoli

5/22/2020

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Garlicky Roasted Broccoli
Ingredients:
  • 1 pound of fresh broccoli
  • ¼ c olive oil
  • 1 Tbs rice vinegar
  • 6 cloves garlic, peeled
  • 1 tsp salt
  • Red pepper flakes, optional
  • Lemon wedges, to garnish
Instructions:
  1. Arrange a rack in the middle of the oven and heat to 450 degrees F. Cut the broccoli into bite sized florets. Cut the stems into diagonal bite-sized pieces. Place in a large bowl.
  2. Place the olive oil, rice vinegar, garlic and salt in a small food processor and process until thick and creamy. If desired, add a pinch of red pepper flakes.
J's Notes: This is a great make ahead for the freezer. Just pull out and reheat in the oven or microwave.
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    Joan Warren

    Just a girl that loves to cook and make others happy with her creations.

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  • Home
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  • Super Bowl 2022
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    • Events
    • Bakery
  • Testimonials
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  • J's Recipe Box
  • Pick Up Meals